Hasaki

Authentic Japanese cuisine with a focus on fresh sushi and sashimi.

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4.4(362 review by google)

Hasaki is a charming Japanese restaurant located at 210 E 9th St, New York, NY 10003, known for its authentic sushi and vibrant atmosphere. With a menu that features a variety of traditional dishes, including fresh sashimi and flavorful ramen, it caters to both sushi aficionados and newcomers alike. The cozy setting and attentive service make it an ideal spot for casual dining or special occasions. Overall, Hasaki offers a delightful culinary experience that captures the essence of Japanese cuisine in the heart of New York City.

Menu

NamePrice
Edomae Sushi$45
Sashimi Omakase$78
Grilled Black Cod$28
Agedashi Tofu$16
Dassai Blue Tiramisu$14
menu 0 of Hasaki
menu 1 of Hasaki
menu 2 of Hasaki

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menu 0 of Hasaki
menu 1 of Hasaki
menu 2 of Hasaki

Reviews

(362)

Extensive Menu Choices

Edomae Sushi

The sushi experience here captures the essence of traditional Tokyo-style cuisine beautifully. Each piece showcases fresh, local fish, with the option of premium seafood imported directly from Japan. The attention to detail in preparation and presentation is commendable, making every bite a delight. While the ambiance is understated, it complements the authentic flavors perfectly, creating a satisfying dining experience for sushi enthusiasts. Highly recommended for those seeking genuine taste!

Sashimi Omakase

The chef's selection of assorted sashimi is a delightful experience for seafood lovers. Each piece showcases premium fish, expertly sliced to highlight its freshness and flavor. The presentation is both elegant and inviting, making it a feast for the eyes as well. While the variety is impressive, the standout quality of the fish truly elevates this dish. A must-try for anyone seeking an authentic sashimi experience.

Grilled Black Cod

The dish marinated in Yuzu citrus sauce is a delightful experience for the palate. The bright, tangy notes of yuzu elevate the flavors, providing a refreshing contrast to the main ingredient. The marinade is well-balanced, enhancing rather than overpowering. Each bite offers a harmonious blend of acidity and depth, making it a standout choice for those seeking a unique twist in their meal. A truly enjoyable culinary treat!

Agedashi Tofu

The deep-fried tofu served with grated daikon and scallions in soy dashi is a delightful dish that balances texture and flavor beautifully. The tofu is perfectly crispy on the outside while remaining soft inside, and the soy dashi adds a savory depth that complements the freshness of the daikon and scallions. It’s a comforting dish that showcases simplicity at its best, making it a must-try for tofu lovers.

Dassai Blue Tiramisu

The pairing of creamy mascarpone with Dassai Junmai Daiginjo is a delightful experience. The rich, velvety texture of the mascarpone beautifully complements the sake's delicate floral notes and smooth finish. Each bite and sip harmonizes, creating a luxurious balance that lingers on the palate. This combination is an elegant treat, perfect for those seeking a refined dessert experience that showcases the best of both worlds.

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